Restaurante Rios O Freixo - Serra De Outes Menu

Restaurante Rios O Freixo - Serra De Outes presents a menu that feels deeply tied to the coastal character of Freixo, with seafood clearly taking the lead. The standout Arroz Con Bogavante and Arroz Con Centolla bring richness and depth, while shellfish choices like Berberechos, Ostras Mediana E Grande, Navajas, Cigalas, Langosta de la Ría, and Erizo de Mar highlight the freshness expected from a Galician seaside table. Grilled and prepared seafood such as Chipirones A la Plancha, Calamar de la Ría, and Mejillones En Escabeche add variety without losing the menu’s straightforward maritime focus. For those leaning beyond seafood, Paletilla de Cordero Lechal and Carne offer heartier land-based options. The meal closes on a polished note with desserts like Milhoja, Tarta de Queso, and Mousse de Chocolate, giving the menu a balanced finish after a seafood-forward experience.